Valentine's brownies: the recipe
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Ingredients for 12 brownies:
- 6 oz of butter
- 7 oz of dark chocolate
- 10 oz of sugar
- 4.5 oz of flour
- 3 eggs
- Powdered sugar as needed
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Preparation:
- Pre-heat the oven in static mode to 170 degrees, then start melting butter and chocolate in a saucepan.
- Pour the cream you have obtained into a bowl and add the sugar. Mix until you get a uniform compound.
- Add the flour and eggs and keep mixing.
- Cover a baking sheet with lightly buttered baking paper, then pour the mixture. Roll it out carefully then bake for 35 minutes.
- Remove the dough and let it cool. At this point, cut the dessert into small uniform squares and place them in the paper cups. Decorate with icing sugar.
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Novacart product used: PIR. PASTIC. T/V | Display baking cup in paper
Novacart paper cups made of pure white cellulose are perfect for presenting Valentine's brownies. They are recyclable and biodegradable and can be printed externally with a striped pattern or customized in different colours.